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Please click on the subject name below for more information
(please note these PDF files will open in a new browser tab):
 

Food Cooking & Nutrition 2C

Food & Hospitality Enterprise 2C

Food & Nutrition 3C

SIT20322 Certificate II in Hospitality

SIT20421 Certificate II in Cookery VET

 

Any further questions? Please contact:

Phone the college on: 364 240200
e:
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